Taste Testing Mary Berry’s Victoria Sandwich​

Taste Testing Mary Berry’s Victoria Sandwich​ is this Friday’s recipe you might want to give a go. Click to get the recipe I used, some tricks I learned after my first go and if it got two thumbs up in the taste department.

Julia Child’s Poulets Grilles A La Diable

Julia Child’s Poulets Grilles A La Diable – this week’s taste test is a Julia Child recipe for chicken broiled with mustard, herbs, and bread crumbs. Will it make the cut for seconds? Click to find out & wht I learned that may help u.

Julia Child’s Thon A La Provencale

Julia Child’s Thon A La Provençale – this week’s taste test is a Julia Child recipe for tuna or swordfish with wine, tomato, and herbs. Will it make the cut for a second make? Click to find out and what I learned that may help you.

Chevron Cannolis For Cousin Kayla’s Thirtieth​

Chevron Cannolis For Cousin Kayla’s Thirtieth​ – Have you ever tried to make a cannoli? The dough is held together by wine…those damn Italians are flipping geniuses. But first, let’s manage some expectations…

Bakeathon 2018 Recipes

Yesterday was the fourth annual Christmas Bakethon hosted at my MIL’s. She and I started this tradition the first Christmas I lived in California and every year we’ve made it a bigger and bigger deal. In honor of my husband’s Grandpa Roy, we chose only Chevron recipes out of his 1970s field manual (plus aContinue reading “Bakeathon 2018 Recipes”